Tri-Ply Carbon Steel 9.5-Inch Frying Pan
Built with carbon steel clad technology, this frying pan combines the best of cast iron, carbon steel, and nonstick—without the weight or upkeep. Its tri-ply carbon steel and aluminum construction is lightweight yet strong, delivering quick heating and even cooking. Pre-seasoned and ready to use out of the box, it features a naturally nonstick surface that only improves over time. With a Nitri-Black® rust-proof finish that’s 5x harder than steel, it’s durable, safe for metal utensils, and free from coatings or toxins for healthier cooking.
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Ready for the perfect sear?
Eggs, steak and anything pan seared.
Our tri-ply carbon steel is completely upgraded.
From core to surface.
One pan wonders for the family?
The PROCASA Frying pan is your go to pan for stove to oven to table dining.
Whether that's everyone around the table or part of an alfresco buffet this is the pan you'll reach for.
Why Tri-ply?
The thick aluminum core in the tri-ply construction provides fast, even heat distribution and retention for precise cooking and professional performance.
Tri-ply Stainless Steel
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